Citrus

VARIETIES

• HS Code: 080510

• Harvest Date: From November until the end of February.

• Characteristics:

° Navel oranges are round to slightly oval, measuring 3 to 4 inches in diameter.

° Their medium to thick rind is bright orange with a slightly pebbly texture.

° Underneath the rind, there’s a white pith that’s easily removed.

° The fruit itself is seedless, composed of 10 to 12 sections of tender, juicy flesh.

• Flavor: Sweet, tangy, and tart flavor, balanced without excessive acidity.

• Sizes: 36/ 40/ 42/ 48/ 56/ 64/ 72/ 80/ 88/ 100/ 113

• HS Code: 080510

• Harvest Date: From early January until May.

• Characteristics:

° Thin, golden-orange skin and sweet, juicy fruit.

° The fruit is round to slightly oval, measuring 3 to 4 inches in diameter.

° The skin is medium to thin, with a slightly rough, leathery texture.

° The fruit itself is seedless, composed of 10 to 12 sections of sweet, tender, juicy flesh.

• Flavor: Tangy and tart, with a well-balanced profile.

• Sizes: 48/ 56/ 64/ 72/ 80/ 88/ 100/ 113

• HS Code: 080510

• Harvest Date: From December till the End of January.

• Characteristics:

° These oranges have a bright orange skin that is relatively thin and easy to peel.

° They have a round shape.

° Sukkari oranges have a smooth and tender texture.

° The peel of Sukkari oranges emits a fragrant citrus aroma.

° When you slice them open, you’ll find plump, juicy segments bursting with sweetness.

• Flavor: A delightful combination of sweetness and subtle tartness.

• Sizes: 56/ 64/ 72/ 80/ 88/ 100/ 113/ 125/ 136

• HS Code: 080510

• Harvest Date: From December to January.

• Characteristics:

° Baladi oranges have a bright orange skin that is relatively thin and easy to peel.

° The peel is well-colored, and the fruit itself has high juice content.

° They are small to medium-sized and contain seeds.

• Flavor: The flesh is juicy, sweet, and rich in flavor, with a slight tartness.

• Sizes: 56/ 64/ 72/ 80/ 88/ 100/ 113/ 125